back to the kitchen
Lately, when I ask friends about what meals they are cooking, everyone is getting Green Chef, Blue Apron, and other food deliveries to their door. We all seem to be in need of new ideas. Here are some of mine- please share yours!
Panko Crusted Tilapia – I am trying to add more fish into my menus and this seemed like a no brainer. I didn’t have panko in my pantry so I used bread crumbs but I wouldn’t do that again. Stocking up on panko! This was easy and fast.
Thai Cashew Coconut Rice with Ginger Peanut Sauce– my friend Kristy sent this link to me and I am excited about it. It has all the things I like!
Easy Cake Mix Apple Bread– YUM. YUM. YUM.
We made a cake for a friend and I needed a quick recipe for the frosting. You may have all made this before but it was sooooooooo good. I am keeping this Chocolate Buttercream Frosting printed in my recipe box as a go to.
Beef with Peppers– this is an oldie- but back on my list for next week. I don’t add red peppers as no one loves them over here- but everything else runs the same.
Chicken, Bacon, Date and Brussels Sprouts Quinoa Power Salad– read the rave reviews and am buying pre-shredded Brussels Sprouts at my grocery. I think my husband and I are going to love it and all my kids like bacon so it could work!
Talk to me, friends! I want your easy weeknight recipes.